Kwarezimal: Lenten sweet

Lenten dessert…a must try

Simply Donna Rose

Today my friend Claire forwarded me the Kwarezimal recipe. This dessert is ideal for lent as it is very good to replace sweets especially chocolate.

Kwarezimal

Ingredients:

500g pure almonds, powdered

400g castor sugar

150g plain flour

Vanilla essence

2 tablespoons of cocoa

Juice and rind of lemon

Grated rind of orange

Grated peel of mandarin

3 tablespoons anisette liqueur

2 spoons blossom water

4 light beaten egg whites

teaspoon cinnamon powder (Cinnamon)

one spoon  mixed spice

Honey and roasted almonds

Method

1. Place all ingredients, except eggs, honey and chopped almonds, and mix into a large bowl.

2. Add egg whites and juice of lemon, slowly, to the mix to form a “dough”. On a flat baking dish, place rice paper. Shape pieces of the mixture in the form of a roll and place on a baking dish, but do not put them too close to each other.

3. Flatten a bit

4.Pre heat…

View original post 40 more words

Advertisements

Leave a Reply

Fill in your details below or click an icon to log in:

WordPress.com Logo

You are commenting using your WordPress.com account. Log Out / Change )

Twitter picture

You are commenting using your Twitter account. Log Out / Change )

Facebook photo

You are commenting using your Facebook account. Log Out / Change )

Google+ photo

You are commenting using your Google+ account. Log Out / Change )

Connecting to %s